Lompat ke konten Lompat ke sidebar Lompat ke footer
Beranda / This is The Best #Recipes >> Chocolate Weetbix Slice

This is The Best #Recipes >> Chocolate Weetbix Slice


This is The Best #Recipes >> Chocolate Weetbix Slice

 This is the right choice for the people around you. I hope this recipe is an inspiration for other people around the world ...

 This recipe is very useful when you are confused and want to try something new ... You can try it with family and other people...
Ingredients
  • 5 Weetbix, (Weetabix or Wheat Biscuits)
  • 1 Cup Dates (pitted)
  • 1/2 Cup sunflower seeds
  • 1/2 Cup desiccated coconut
  • 4 Tbsp Cocoa
  • 2Tbsp Honey
  • 2 Tbsp Water
  • 40g dark chocolate (optional)


Instructions
  1. Watch the quick recipe video before you get started, scroll up a little to find it
  2. Check the notes at the bottom of the recipe for little bits of extra info and help
  3. Place first 7 ingredients in a food processor
  4. Blitz until comes together into a ball (takes 3-5 mins)
  5. While the food processor is doing its magic line a loaf tin with baking paper
  6. If you have chosen to use dark chocolate on the top, you can also get this melted. I either use a double boiler or for a small quantity like this I do short 30 second bursts in the microwave on 50% power)
  7. Press the mixture into the loaf tin
  8. Top with the melted chocolate
  9. Refrigerate for 2 hrs
  10. Slice


Recipes note
Store in the refrigerator for 3-5 days, or freeze

For dairy-free ensure the chocolate used is dark chocolate that is dairy free or skips the chocolate layer on top. For wheat and gluten free the new gluten-free weetbix work well in this recipe.

This recipe from :






Thank you for visiting my website... Hopefully, it will be useful and you can share with your family or other people...


To find out more about other recipes: click here